Veg Kitchen Tokyo

Veg Kitchen Tokyo

Indian · Ueno/Asakusa · Tokyo · ★ 4.3
Vegetarian
Reservations Reservations recommended Payment Cash only

Small space means potential waits during crowded periods

About

Veg Kitchen Tokyo is a small, fully vegetarian Indian restaurant in the Taito district near Okachimachi Station. The intimate space has only three tables, and the owner cooks everything to order using fresh ingredients. The menu spans North and South Indian dishes including paneer dosa, mixed vegetable pakoda, uttapam, thali platters, and paneer kulcha. Vegan and Jain friendly options are available. The warm hospitality and made to order approach give it a home kitchen feel that bigger Indian restaurants in Tokyo rarely achieve.

Good to know

  • Intimate neighborhood spot with just three tables, creating a cozy family like atmosphere where the owner personally welcomes guests.
  • Located a short walk from Naka Okachimachi station on the Hibiya Line in Taito City.
  • Recognized as one of Tokyo's top 100 restaurants by the Tokyo Hyakumeiten 2023 selection.
  • Features authentic Indian cuisine including Jain options (no dairy, onion, or garlic) and holds halal certification.
  • Home delivery and takeout options available in addition to dine in.

More details

Last updated

April 2, 2026