TUTTO Kiyosumishirakawa

TUTTO is a vegan gelato specialty shop in Kiyosumi-shirakawa that opened in January 2023. All flavors are made from plant based milk, primarily almond, with no dairy, eggs, or white sugar. The rotating selection of roughly 12 flavors ranges from lavender blueberry and hazelnut chocolate to Japanese inflected options like kuromitsu kinako and matcha. The shop also serves rice flour crepes (gluten free) that come with a slab of gelato, and a drinkable gelato called BELATO. The space is small, with very limited seating and a pastel toned interior that draws regular lines, especially on weekends.