Noeud TOKYO

Noeud TOKYO

French · Akasaka · Tokyo · ★ 4.8
Mixed friendly
Reservations Reservations required Payment Card only Ordering QR ordering English English menu

About

Noeud TOKYO is a Michelin starred and Green Star awarded French restaurant in Nagatacho built around chef Naoto Nakatsuka's concept of all sustainable cuisine. The 11 course dinner experience showcases seasonal, locally sourced ingredients that the chef personally selects by visiting production areas. While the standard menu includes meat and seafood, the kitchen prepares dedicated vegan and vegetarian courses with advance notice, applying the same level of technique and presentation. Non alcoholic pairings developed by the chef and sommelier are available alongside the wine list.

Good to know

  • Michelin 1 star sustainable French restaurant with an all sustainable philosophy, located a 1 minute walk from Nagatacho Station.
  • 10 counter seats and 1 private room (6 people max) with an L shaped counter that allows views of food preparation.
  • Focus is on vegetables and typically overlooked vegetable parts (leaves, stalks, peels) transformed through varied cooking techniques.
  • Seats sell out within minutes of opening, so advance planning is essential.

More details

Last updated

April 2, 2026